| INGREDIENTS | METHOD |
| 175g Unsalted Butter | Pre-heat oven to 170 degrees and grease baking tray |
| 225g Light Brown Sugar | Melt the Butter and leave to cool for 2 minutes |
| 100g Granulated Sugar | Stir in the sugars until it is thoroughly combined |
| 1 Tsp Vanilla Extract | Add the Egg, Egg Yolk and Vanilla and beat for 5 minutes |
| 1 Medium Egg | Add all the dry ingredients and fold in choice chips |
| 1 Medium Egg Yolk | Using a cookie scoop, portion the cookies onto the tray (4-6 per tray) |
| 275g Plain Flour | Bake for 12-13 minutes and cool for 10 minutes |
| 1/2 Tsp Bicarbonate of Soda 1/2 Tsp Salt 325g Milk Choc Chips |
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